News

Assessing the welfare value of Cambodia's fisheries

1 August 2014
The Cambodia Herald
Agriculture and fishing / Civil society / Economic policy and administration / Economy and commerce / Environment and natural resources policy and administration / Environmental and biodiversity protection / Fishing, fisheries and aquaculture / Land / National parks and wildlife sanctuaries / Protected areas / Rivers and lakes / Social development / The poor / Tourism / Water resources
Chong Khneas / Inland Fisheries Research Development Institute / Irrawaddy dolphins / Kampong Khlaing / Kampong Phlouk / Prek Toal

Fish and rice are staple foods for all Cambodians. Historical records show that Cambodia’s fisheries have been of major importance for centuries. Fish is a major source of nutritious food in the daily diet, a primary source of employment and income and has strong cultural ...

 The Cambodia Herald News Staff
http://www.thecambodiaherald.com/opinion/detail/3?token=OWQyMTFiNzI4OWI5ZGRmZjI2NDY4NzBmNzM4OGY4

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News

Assessing the welfare value of Cambodia's fisheries

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