News

This year’s weather has proven too hot for the Kingdom’s famous Kampot pepper, as yields of the spice dropped for the first time since 2008. Some 22 tonnes of pepper were harvested this year between January and May, short of the 27 tonnes predicted for this ...

Demand for Kampot pepper, the first Cambodian product to receive Geographical Indication (GI) status, is outpacing current supply even as areas of cultivation are expanding. Industry experts say the fast-growing demand is a result of the pepper’s newly earned GI label, which attests to its quality ...

Kampot pepper yields are expected to increase significantly in the first harvest since gaining Geographic Indicator status in April 2010, as increased demand from exporters drives up prices. Output this season is expected to surge by 17 per cent, from 23 tonnes in the last harvest ...