Cambodian farmers prosper by going organic
Depending on the season, organic vegetable farmer Sem Chantha could be growing spinach, cauliflower, lettuce or collard greens on her six-hectare plot of land in Cambodia’s Kampong Speu province. …
The Cambodian Center for Study and Development in Agriculture (CEDAC) supports Cambodian farmers with training and provides growers with a link to the market via its eight organic stores in Phnom Penh and regular farmer’s markets held in rural areas. …
Daniel De Carteret, Chan Muyhong
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