Prahoc to go international

15 September 2017
Khmer Times
Agriculture and fishing / Ministry of Agriculture, Forestry and Fisheries
geographical indication (GI) / Prahok fish paste

A small community in Siem Reap province’s Chong Kneas commune is adamant about getting global recognition for their unique fermented fish paste, or prahoc, after the government endorsed a national standard for the most distinctive ingredient in Khmer cooking. …

 Chea Vannak
http://www.khmertimeskh.com/5082981/prahoc-go-international/

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