Agricultural commodities, processing and products

Growth in sugar production in Cambodia has created significant potential for sugarcane-based biofuel production. That potential has not yet been realized, though recent foreign investment may give rise to change. There are several types of sugar crop: sugarcane, sugar palm trees and sugar beets. Sugarcane ...

Jatropha, known in Cambodia as “Lhong Kwong”, is commonly grown in the Kingdom. Jatropha mainly grows in the mountainous regions of the north and central parts of Cambodia but is not restricted to those areas. It can be found in Battambong, Pursat, Kampong Speu, Sihanouk, ...

Biofuel crops have a significant potential for contributing to future energy requirements worldwide. Agricultural lands offer energy farming as an alternative to their usual role of food production. Biofuel crops are an environmentally valuable means of sustainable energy production.1 The demand for transport fuels in ...

Cassava is a significant contributor to the agricultural sector in Cambodia. The planting, harvesting, processing and export of cassava provides jobs and livelihoods for thousands of Cambodians. Cassava is a significant cash crop for Cambodian farmers.1  Cassava production in Cambodia has increased substantially since 2006. ...

Woman working in the salt fields in Kampot. Photo by douglasjonesjr, taken on 28 March 2014. Licensed under CC BY 2.0.Salt is produced in Kampot and Kep provinces, where seawater is allowed into salt evaporation ponds  As the water evaporates, salt crystals are left behind ...

Farmers harvest corn from their farms, Cambodia. Photo by World Bank/Chhor Sokunthea, taken on 17 July 2013. Licensed under CC BY-NC-ND 2.0Key agricultural commodities and products include rice, rubber, corn (maize), vegetables and fruit, and cassava (tapioca). More than 90 percent of Cambodia’s agricultural exports ...