វាគ្រាន់តែជាចម្ការម្រេចតូចមួយក្នុងចំណោមចម្ការម្រេចជាច្រើន ទៀតរបស់កសិករស្ថិតក្នុងស្រុក ដំណាក់ចង្អើរ ក្នុងខេត្ត កែប។ លោក ងួន ព្រឿង ពិតជាមានមោទនភាពណាស់ចំពោះកិច្ចប្រឹងប្រែងរបស់លោកដែលសម្រេចបានចម្ការម្រេចកន្លះ ...
Daniel de Carteret និង ចាន់ មុយហេង
GI benefits yet to be fully realised
While Kampot pepper and Kampong Speu palm sugar carry the brand-building Geographical Indication (GI) status, newcomers seeking the same tag continue to wait for funding to get their products off the ground. In 2010, Kampot pepper and Kampong Speu palm sugar were the first Cambodian goods ...
Kampot pepper demand dips
Sales of Cambodia’s World Trade Organization-certified pepper from Kampot province fell to 21 tonnes at the end of this year’s harvest season, a slight decline from 22 tonnes after the end of last year’s season. Nguon Lay, president of the Kampot Pepper Association, said fast-changing ...
Kampot pepper yield down
This year’s weather has proven too hot for the Kingdom’s famous Kampot pepper, as yields of the spice dropped for the first time since 2008. Some 22 tonnes of pepper were harvested this year between January and May, short of the 27 tonnes predicted for this ...
Sugar Playing Catch-Up With Spice
Dotted with rice fields flanked by palm trees, Cambodia’s southeastern province of Kampong Speu is nothing short of picturesque. But behind the idyllic exterior is an on-going struggle to turn this region’s natural beauty into a global attraction and improve the lot of poor local farmers, ...
Kampot pepper yields to increase
Kampot pepper yields are expected to increase significantly in the first harvest since gaining Geographic Indicator status in April 2010, as increased demand from exporters drives up prices. Output this season is expected to surge by 17 per cent, from 23 tonnes in the last harvest ...